---
title: "Pasta casserole"
id: "9095"
type: "post"
slug: "zapiekanka-makaronowa-2"
published_at: "2025-05-16T08:27:23+00:00"
modified_at: "2025-05-16T08:32:29+00:00"
url: "https://melissaprimogusto.pl/en/zapiekanka-makaronowa-2/"
markdown_url: "https://melissaprimogusto.pl/en/zapiekanka-makaronowa-2.md"
excerpt: "Ingredients: Preparation: I cook the pasta al dente with a teaspoon of salt. I cut the tomato and zucchini into slices and the onion into rings. In a bowl, I mix the eggs, cream and spices. I add the yellow..."
taxonomy_category:
  - "Bez kategorii"
taxonomy_language:
  - "EN"
taxonomy_post_translations:
  - "pll_6693d502c3dfe"
---

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# Pasta casserole

![Image](https://melissaprimogusto.pl/wp-content/smush-webp/2024/08/Post_01-6-1024x1024.jpg.webp)

**Ingredients:**

- 1 pack of Melissa Primo Gusto Conchigliette pasta (small shells)
- 1 small zucchini
- 1 onion
- 1 large tomato
- 15 dkg yellow cheese
- 2 small eggs Approx.
- 5 tablespoons of 18% cream
- Salt, pepper
- Chives.

 ![Image](https://melissaprimogusto.pl/wp-content/smush-webp/2024/08/Stories_02-7-575x1024.jpg.webp) ![Image](https://melissaprimogusto.pl/wp-content/smush-webp/2024/08/Storiees_01-575x1024.jpg.webp) **Preparation:**

I cook the pasta al dente with a teaspoon of salt. I cut the tomato and zucchini into slices and the onion into rings. In a bowl, I mix the eggs, cream and spices. I add the yellow cheese grated on a grater with large holes. If the mixture is too thick, you can add milk. I preheat the oven to 220 degrees. On the bottom of the baking dish, I put half of the pasta, half of the tomatoes, zucchini and onion. I pour half of the sauce over everything. I spread a second layer of all the ingredients. I bake the casserole for about 25 minutes. Finally, I sprinkle with chives.

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